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Category: "Industry Research"
Many restaurant owners turning to food trucks during pandemic
Food Trucks: One Way to Eat Out During Pandemic
The suburbs to the rescue! Food trucks hit by virus find new foodies.
D.C.’s Food Truck Vendors Are Struggling Without The Usual Lunchtime Crowds
Food truck vendors adapt with COVID-19 event cancellations, park in neighborhoods
In COVID-19 era, food trucks flourish
Food trucks shift gears, serving customers where they can
Ten Years on the Denver Food Truck Scene
Pandemic hurting, causing uncertainty for Indiana food trucks
Will There Be a Food Truck Season?
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